Irish Stew in the name of the law

Irish Stew is probably the best known Irish dish, but it is so often misinterpreted that I thought I should attempt to set the record straight. 3 Rules for Authentic Irish Stew Don’t brown the lamb or veg as it interferes with the delicate flavour No flour! Instead use barley to thicken the gravy Cook the potatoes separately […]

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Obsessed with oats

Today’s blog is all about oats. I make no apologies for this. A game I sometimes play with friends is “desert island ingredients” the premise being you have to choose and justify 2 ingredients that you could live on for the rest of your life (on your desert island). Mine would be oats and avocado. A strange […]

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